C*BATTERCRISP 05530 (CN) is a bleached starch powder that is specifically designed for food applications. As a modified wet-milling product, C*BATTERCRISP 05530 (CN) provides benefits for food formulations. It has a viscosity range of 825-1225 BU and pH range of 4.5-6.5, making it well-suited for use in foods. C*BATTERCRISP 05530 (CN) also has low moisture content of 10-13% and protein content of 0.4%db, allowing it to function as a thickening and texturizing agent in various food products. Its clean label and absence of contaminants like E.coli and Salmonella make it a reliable ingredient for the food industry.
C*BATTERCRISP 05530 (CN)
By: Cargill
Technical Description of C*BATTERCRISP 05530 (CN)
Group:
Starches and Starch Derivatives
Sub Group:
Modified waxy maize starch
Product Number:
518468
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