GREENINNO CANDY POWDER is an off white to brownish powder made from a combination of Agar, Carrageenan, White granulated sugar. It is used in the food industry to improve texture and yield as per production needs. GREENINNO CANDY POWDER provides benefits like texture and yield improvement in food products without specifying the food name. It has a loss on drying of 10% and pH range of 5.0-7.0. GREENINNO CANDY POWDER has a viscosity of 30 mPa*s and total ash content of 6% with lead and arsenic content within specified limits. It is stored in a cool and dry place with a shelf life of 12 months from manufacturing date.
GREENINNO CANDY POWDER
By: Greenwich
Technical Description of GREENINNO CANDY POWDER
Group:
Hydrocolloids
Sub Group:
Stabiliser system for confectionery
Product Number:
438138
Further reading
Do you want to read more about GREENINNO CANDY POWDER?