REFINED KAPPA CARRAGEENAN

REFINED KAPPA CARRAGEENAN is a natural food grade thickener, binder and stabilizer obtained from Eucheuma Cottonii, a class of Red Seaweed. As a refined kappa carrageenan, it acts as a natural gelling agent and stabilizer in food applications. It is highly sensitive to potassium ion which enhances its gelling properties. REFINED KAPPA CARRAGEENAN is stable in neutral or alkali medium and insoluble in organic solvents. It provides benefits such as texture control, moisture retention and shelf life extension in food products.