PURAC 88

PURAC 88 is a natural L-Lactic acid produced by fermentation from sugar. It has a mild acid taste and is widely used as an acidulant in the food industry. PURAC 88's primary functions are to preserve and flavor food products. As an acidulant, PURAC 88 helps adjust the pH of foods and beverages. It also helps inhibit the growth of microorganisms in foods. PURAC 88 complies with various food safety regulations and is recognized as safe for use in foods by regulatory bodies.