SEMI REFINED KAPPA CARR KB120

SEMI REFINED KAPPA CARR KB120 is a food grade carrageenan powder obtained from Eucheuma Cottonii red seaweed. It acts as a natural thickener, binder and stabilizer in food applications. SEMI REFINED KAPPA CARR KB120 has a particle size of 120 mesh and viscosity of >5 mPas at 1.5% concentration. It is highly sensitive to potassium ion which enhances its gelling properties. SEMI REFINED KAPPA CARR KB120 is stable in neutral or alkali medium and insoluble in organic solvents. It provides benefits like texture control, moisture retention and shelf life extension in food products without altering the taste or flavor.